FSSAI registration is one of the most important registration that is required to be obtained by every person who wishes to open a restaurant, bakery, hotel or food stall in India. The persons involved in the food business, such as manufacturing, transportation, distribution and storage of food articles/products are also mandatorily required to have a FSSAI registration to carry on their food business.

The FSSAI has been established under the Food Safety and Standards Act, 2006 (FSS Act) which is a consolidating statute related to food safety and regulation in India. It ensures the food products undergo quality checks thereby curtailing the food adulteration and sale of sub-standard products. It is responsible for the registering and licensing of the Food Business Operators (FBO) in India and it lays down the rules and regulations for running the food business in India.

Benefits Of FSSAI

Regulatory Compliance: FSSAI registration is mandatory for food businesses in India, ensuring compliance with food safety and quality standards.
Consumer Trust: FSSAI registration enhances consumer trust and confidence in your food products, as it indicates compliance with safety regulations and quality control measures.
Market Access: FSSAI registration allows your food business to operate legally and gain access to wider market opportunities, including hotel chains, restaurants, and online platforms.
Product Labeling: Registered FSSAI businesses can display the FSSAI logo and claim compliance on product labels, which helps in brand promotion and consumer assurance.

NOTE: Each service is tailored to meet your specific requirements. We provide personalized advice and guidance to ensure the most favorable outcomes for your intellectual property protection needs.